Client story

Golden State Foods

Proactive management helps client achieve LEED Gold ambition and subsequent cost savings.




$300,000 in cost saves

Square Feet

160,000 sq ft

Proactive management helps client realize cost savings and achieve LEED Gold ambitions

When Golden State Foods (GSF) needed to expand to accommodate for its growth, the company engaged us for the site acquisition, planning, procurement and overall project management services for the 160,000-square-foot facility. Driven by their ambition, our proactive design management and value engineering have helped GSF realize cost savings through energy efficiency and enhanced design practices, ultimately helping GSF achieve its LEED Gold status ambitions.